Apple Walnut Salad with Celery Seed Vinaigrette
This Apple Walnut Salad with Celery Seed Vinaigrette has the perfect combination of flavors and textures for a quick, delicious meal or side!
Servings: 6 Servings
Calories: 364kcal
Equipment
- Large Mixing Bowl
Ingredients
Celery Seed Vinaigrette Ingredients
- 1 Cup Light Olive Oil (8 oz)
- ½ Cup Distilled White Vinegar (4 oz)
- 1 tablespoon White Wine Vinegar
- Juice from ½ Lemon
- ¼ Cup, Plus 1 Tablespoon Granulated Sugar
- ½ teaspoon Celery Seeds
- ¼ teaspoon Onion Powder
- 1 teaspoon Kosher Salt
- ¼ teaspoon Fresh Cracked Black Pepper
Salad Ingredients
- Mixed Greens Or salad of your choice
- Red Apples Diced (Any sweet variety like Fuji, or Gala work great)
- Chopped Walnuts
- Golden Raisins
- Gorgonzola Crumbled
- Grilled/Seared Chicken Sliced
- 1 Batch Celery Seed Vinaigrette
Instructions
Celery Seed Vinaigrette
- Combine all ingredients in a bowl and mix thoroughly.
- Dressing will settle after it sits for a few minutes. Shake to reincorporate immediately before serving.
Salad Assembly
- Add mixed greens or salad of your choosing to a large mixing bowl.
- Sprinkle diced red apples, walnuts, golden raisins, gorgonzola cheese over the salad, and toss to combine.
- Add Celery Seed Vinaigrette to taste, and toss to coat evenly.
- Top salad with sliced, grilled, or pan-seared chicken breast.
Notes
Store extra dressing in an airtight container in the fridge for up to a week.
Nutrition
Calories: 364kcal | Carbohydrates: 11g | Protein: 0.1g | Fat: 36g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 26g | Sodium: 390mg | Potassium: 19mg | Fiber: 0.3g | Sugar: 10g | Vitamin A: 3IU | Vitamin C: 5mg | Calcium: 8mg | Iron: 0.4mg
